To ensure meHouseThe normal progress of education and teaching work and the safety of teachers and students，Timely and efficient、Handling studies in a reasonable and orderly mannerHouseFood hygiene emergency，According to m88 online sports bettingthe "Food Hygiene Law of the People's Republic of China"，Relevant provisions of the "Regulations on Emergency Response to Public Health Emergencies"，CombinedCollegeActually, "Xi'an" was formulatedMingde Institute of TechnologyFood Hygiene and Safety Emergency Plan".

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Adhere to the "people-oriented" idea，Insisting on the safety of teachers and students’ lives above all else，Pragmatic and seeking truth，Clear responsibilities，Safety is no small matter，Responsibility is heavier than Mount Tai。At the same time, we insist on "prevention first，The policy of “active handling”，Make every effort to prevent or reduce the occurrence of food hygiene emergencies on campus，Make every effortEnsureThe lives of teachers and students are safe.

  2. Definition of food safety emergencies

The definition of food safety emergency in this plan is: sudden occurrence，Food poisoning that causes serious harm to human health and personal safety or is seriously harmful; eating infected animals, plants and their products causes or may cause major food-borne diseases; eating contaminated food causes or may cause serious Outbreaks and epidemics of infectious diseases; and artificial addition of toxic substances，Acute events with major social impact that damage human health。

3. Establishing an organization

Xi'an Mingde Institute of TechnologyFood hygiene and safety leading group.

Team leader: Principal

Deputy Team Leader:Vice President, Secretary of the Party Committee

Main members: Yuan Xiaoyong, Tong Yangzi, Cai Wenjing , Wang Juntao, Xie Yongchun

Emergency Response Office:

Director: Yuan Xiaoyong

成  Members: Gao Yan, Guo Sumin, Zhang Shaofang, etc.

IV. Main measures to deal with emergencies

A food hygiene and safety incident occurs, start school immediatelyHouseFood hygiene and safety emergency plan and promptly report it toChang'an District Food and Drug AdministrationReport，In order to obtain instructions from superiors，Easy to take next steps。StudyHouseThe leadership group convenes a member meeting，Discuss and arrange disposal methods，Everyone performs his own duties，Getting started。

5. Specific measures to deal with emergencies

1.Discovered that teachers and students were obviously unwell，Send immediately to the college outpatient department for initial consultation。

2.Diagnosed by a doctor at the college’s outpatient department，Outpatient department can treat，is treated in the outpatient department。Such as the medical level of outpatient department、Limited equipmentCall now120, give first aid to the poisoned person, and at the same time give support toChang'an District Food and Drug AdministrationReport.

3.Director of catering work, college outpatient department immediatelyOrganize personnel to carefully investigate the cause of poisoning，At the same time, protect the vomit on site，Provide first-hand information to the public security and epidemic prevention departments。

4.Logistics DepartmentSearch immediatelyRelated canteens or operators, seal samples of meals and other food sold on that day.

6. Preventive measures

1.Establish and improve food hygiene and security inspection system，Strengthen the publicity of food hygiene and safety.

2.CollegeCanteen,Supermarket and other operatorsIt is strictly prohibited to sell spoiled food、三无food、Expired food and harmful items。And make a written guarantee to the Logistics Department.

3.Establishing Perfection ScienceMain ingredients for hospital catering(Including outsourcingRaw and auxiliary materials）Purchase channel registration and inspectionSystem.

7. Responsibility system

1.StudyHouseFood Hygiene and Safety Leading GroupTeam leaderis the first responsible person,Leadership team member, office memberis the responsible reporter.

2.Incident reporting system: eachOnce members discover an emergencyMust be present before the incident5Learn within minutesHouseReport, studyHouseAt the incident10Inward minutesChang'an District Food and Drug AdministrationReport to the city within half an hour of the incidentCompetent authorityReport on developments.

3.Accident investigation system: there is a delay in reporting the accident、False report、Concealment、Off reporting or improper handling，The parties involved must be held accountable; learnHouseThe food hygiene and safety leading group must organize efforts to comfort parents and relatives of students，Make sure not to let the situation escalate，No individual may disseminate accident information on his own，Those who cause serious consequences must be held legally responsible。

4.College Party and GovernmentThe office is responsible for receiving news media，Publish relevant information and news。

8. Dealing with the aftermath

StudyHouseThe emergency response office is supported and assisted by relevant departments，Work hard to handle the post-processing of food hygiene and safety accidents and assist superior departments in making insurance claims for liability accidents、Financial compensation、Responsibility investigation and report summary work。